Thai Fried Rice

By Dinnerfy

Thai Fried Rice is a savory and quick and easy dish from Thai cuisine. It is made with cooked rice, chicken breast, shrimp, eggs, garlic, onion, carrot, frozen peas, soy sauce, fish sauce, oyster sauce, sugar, vegetable oil, and green onion. This recipe is suitable for a 🍖 KETO and 💪🏻 Low Carb diet. It is a popular dish in Thailand and other Asian countries. The estimated carbon footprint and calories per serving are not available. The nutrition facts may vary depending on the specific ingredients used.

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🍖 KETO
💪🏻 Low Carb
Thai Cuisine
Fried Rice
Asian
Savory
Quick and Easy

15 mins

15 mins

Nutritional Value

null

Ingredients

Total: 14Serves: 4
4 cups Cooked Rice
Notes:

day-old rice works best

1/2 lbs Chicken Breast
Notes:

boneless, skinless, diced

1/2 lbs Shrimp
Notes:

peeled and deveined

2 Eggs
Notes:

beaten

3 cloves Garlic
Notes:

minced

1 medium Onion
Notes:

diced

1 medium Carrot
Notes:

diced

1/2 cup Frozen Peas
2 tbsp Soy Sauce
1 tbsp Fish Sauce
1 tbsp Oyster Sauce
1 tsp Sugar
2 tbsp Vegetable Oil
2 stalks Green Onion
Notes:

chopped


Instructions

Step 1 : Preparation

In a wok, heat 1 tablespoon of vegetable oil over medium heat.

Step 2 : Preparation

Add the beaten eggs and scramble until cooked. Remove from the wok and set aside.

Step 3 : Cooking

In the same wok, heat another tablespoon of vegetable oil over medium heat.

Step 4 : Cooking

Add the minced garlic and diced onion. Cook until the onion is translucent.

Step 5 : Cooking

Add the diced chicken breast and shrimp. Cook until the chicken is cooked through and the shrimp is pink.

Step 6 : Cooking

Add the diced carrot and frozen peas. Cook for another 2 minutes.

Step 7 : Cooking

Add the cooked rice to the wok. Stir to combine with the other ingredients.

Step 8 : Cooking

Add the soy sauce, fish sauce, oyster sauce, and sugar. Stir to coat the rice and ingredients evenly.

Step 9 : Cooking

Add the scrambled eggs back to the wok. Stir to combine.

Step 10 : Cooking

Add the chopped green onion. Stir to combine.

Step 11 : Serving

Transfer the Thai fried rice to a serving dish. Garnish with additional chopped green onion if desired.