Chicken Kiev Casserole
By Dinnerfy
Chicken Kiev Casserole is a delicious and flavorful dish made with chicken breast, garlic, butter, parsley, breadcrumbs, and other ingredients. It is a keto and low carb recipe that is perfect for those following a specific diet. This casserole is easy to make and packed with savory flavors.
Signup to Dinnerfy to explore more
20 mins
45 mins
Nutritional Value
Ingredients
skinless and boneless
softened
minced
chopped
beaten
Instructions
Preheat the oven to 375°F (190°C).
In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, salt, and pepper.
Slice a pocket into each chicken breast and stuff with the garlic butter mixture.
In separate bowls, place the flour, beaten eggs, and breadcrumbs.
Dip each stuffed chicken breast into the flour, then the beaten eggs, and finally coat with breadcrumbs.
Heat vegetable oil in a large skillet over medium heat. Cook the breaded chicken breasts until golden brown on both sides. Transfer to a baking dish and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.