Grilled Cheeseburgers
By Dinnerfy
Not fancy or difficult to make, but definitely delicious! Perfectly seasoned grilled ground beef, melted cheese, lettuce, tomato, and onion served on toasted buns. What could be better?
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10 mins
15 mins
Nutritional Value
Ingredients
Instructions
Preheat the grill to medium-high heat.
Divide the ground beef into 4 equal portions and shape them into patties.
Season the patties with salt and black pepper.
Grill the patties for about 4-5 minutes per side, or until desired doneness.
Assemble the cheeseburgers by placing a patty on each bun, then top with cheese, lettuce, tomato slices, onion slices, ketchup, and mustard.