Sunday Spaghetti
By Dinnerfy
Sunday Spaghetti is a classic Italian dish made with spaghetti noodles, ground beef, and a savory tomato sauce. It is a keto and low carb recipe, perfect for those following a specific diet. This dish is packed with flavors of garlic, onion, dried basil, and dried oregano. It is seasoned with salt, black pepper, and a hint of sugar for balance. Top it off with grated Parmesan cheese for added richness.
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10 mins
30 mins
Nutritional Value
Ingredients
minced
chopped
(15 oz)
grated
Instructions
Bring a large pot of salted water to a boil. Cook the spaghetti according to the package instructions. Drain and set aside.
In a skillet, heat the olive oil over medium heat. Add the garlic and onion, and cook until softened. Add the ground beef and cook until browned. Drain any excess fat. Stir in the tomato sauce, tomato paste, dried basil, dried oregano, salt, black pepper, and sugar. Simmer for 10 minutes.
Serve the spaghetti topped with the meat sauce. Sprinkle with grated Parmesan cheese.