Swiss Chicken Casserole

By Dinnerfy

Swiss Chicken Casserole is a low carb dish that is creamy and comforting. It is baked to perfection and made with chicken breast, Swiss cheese, cream of chicken soup, sour cream, butter, and bread crumbs. This casserole is a delicious and satisfying meal that is perfect for any occasion.

Signup to Dinnerfy to explore more

Sign up
💪🏻 Low Carb
Comfort Food

15 mins

45 mins

Nutritional Value

Protein - high
Carbohydrates - low
Fats - moderate


Total: 6Serves: 4
4 pieces Chicken Breast
4 slices Swiss Cheese
1 can (10.75 oz) Cream of Chicken Soup
1 cup Sour Cream
1 cup Butter


1 cup Bread Crumbs


Step 1 : Preparation

Preheat the oven to 350°F (175°C).

Step 2 : Preparation

In a mixing bowl, combine cream of chicken soup and sour cream.

Step 3 : Assembly

Place chicken breasts in a greased baking dish. Top each chicken breast with a slice of Swiss cheese.

Step 4 : Assembly

Pour the soup and sour cream mixture over the chicken. Drizzle melted butter over the top. Sprinkle bread crumbs evenly over the casserole.

Step 5 : Cooking

Bake in the preheated oven for 40-45 minutes, or until chicken is cooked through and casserole is bubbly and golden brown.

Step 6 : Serving

Serve hot and enjoy!