Shrimp Scampi

By Dinnerfy

Shrimp Scampi is a delicious seafood dish with a tangy and buttery flavor. It is made with succulent shrimp cooked in a garlic and butter sauce, enhanced with the freshness of lemon juice and white wine. The dish is seasoned with salt, black pepper, and red pepper flakes for a hint of spice. It is served over linguine pasta and garnished with parsley.

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🐟 Pescatarian
Seafood
Italian
Garlic
Butter
Lemon

15 mins

10 mins

Nutritional Value

Protein - 25g
Fat - 15g
Carbohydrates - 30g
Fiber - 2g
Vitamin C - 20mg
Iron - 2mg

Ingredients

Total: 10Serves: 4
3/2 lbs Shrimp
Notes:

peeled and deveined

1/2 cup Butter
Notes:

unsalted, divided

4 cloves Garlic
Notes:

minced

1/4 cup Lemon Juice
Notes:

freshly squeezed

1/4 cup White Wine
Notes:

dry

1/2 tsp Salt
1/4 tsp Black Pepper
Notes:

freshly ground

1/4 tsp Red Pepper Flakes
2 tbsp Parsley
Notes:

chopped

8 oz Linguine
Notes:

cooked according to package instructions

Instructions

Step 1Β :Β Preparation

In a large skillet, melt half of the butter over medium heat.

Step 2Β :Β Cooking

Add the garlic to the skillet and cook until fragrant, about 1 minute.

Step 3Β :Β Cooking

Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.

Step 4Β :Β Finishing

Stir in the lemon juice, white wine, salt, black pepper, and red pepper flakes. Cook for an additional 2 minutes.