Adzuki Bean Bowl with smoked tofu and roasted veg
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A satisfying vegan bowl featuring adzuki beans, smoked tofu, and roasted vegetables, perfect for a low carb and gluten-free diet.
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15 mins
30 mins
Nutritional Value
Ingredients
Instructions
1. Cook adzuki beans according to package instructions. 2. Cube the smoked tofu. 3. Roast the vegetables in the oven.
1. In a pan, sauté the smoked tofu until golden brown. 2. Add in the cooked adzuki beans and roasted vegetables. 3. Mix well and cook for another 5 minutes.
1. Serve the adzuki bean bowl with smoked tofu and roasted vegetables hot.