Chicken Burger
By Dinnerfy
A delicious and healthy chicken burger made with grilled chicken breast, fresh lettuce, tomato, and onion, served on a soft burger bun. It is a perfect choice for those following a keto, low carb, or paleo diet. The burger is seasoned with salt, black pepper, and cooked in olive oil for added flavor. It is topped with mayonnaise and ketchup for a savory taste. Enjoy this American cuisine-inspired fast food at home!
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10 mins
15 mins
Nutritional Value
Ingredients
Instructions
Slice the chicken breasts in half horizontally to create thinner pieces.
In a bowl, combine olive oil, salt, and black pepper. Add the chicken breasts and coat them well with the marinade. Let them marinate for 10 minutes.
Heat a grill pan over medium heat. Place the marinated chicken breasts on the grill pan and cook for 5-6 minutes per side, or until cooked through.
Toast the burger buns. Spread mayonnaise and ketchup on the bottom half of each bun. Top with lettuce, tomato slices, and onion slices.
Place a cooked chicken breast on top of the prepared bun. Cover with the top half of the bun. Serve hot.