Cajun Catfish
Ellen Whiteman
Cajun Catfish is a spicy and flavorful dish made with farm-raised catfish fillets seasoned with Cajun seasoning and grilled to perfection. It is served with fresh lemon juice and grilled lemon slices for added tanginess.
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Nutritional Value
Ingredients
lightly coat fish with cooking spray
drizzle over fish
optional, for serving
Instructions
Sprinkle Cajun seasoning on both sides of fillets, lightly coat fish with cooking spray.
Arrange fish in a wire grilling basket coated with cooking spray. Place basket on grill rack; cover and grill for 5 minutes. Turn grill basket over, drizzle fresh lemon juice over fish. Cover and grill for another 5 minutes or until fish flakes easily when tested with a fork.
Serve the Cajun catfish with grilled lemon slices, if desired.
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