Shrimp Fettuccini
Ellen Whiteman
Shrimp Fettuccini is a delicious Italian dish made with creamy shrimp sauce and fettuccini pasta. It is a perfect combination of seafood and pasta, with a touch of cheesiness.
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0 mins
12 mins
Nutritional Value
Ingredients
chopped
chopped
peeled and deveined
mild or hot, chopped
cooked, drained
(if desired)
Instructions
Saute the onion, green pepper and garlic in the butter in a skillet.
Add the shrimp and mix well. Cook for 10 minutes, stirring frequently.
Stir in the soup. Cook for 2 minutes, stirring frequently, add the cheese. Cook until the cheese melts, stirring constantly. Spoon over the pasta on a serving platter.
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