Glazed Salmon
Ellen Whiteman
A delicious glazed salmon recipe with an Asian twist.
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🐟 Pescatarian
Asian
Sweet
Savory
Seafood
Glazed
1 mins
8 mins
Nutritional Value
Protein - 25g
Fat - 10g
Carbohydrates - 15g
Ingredients
Total: 5Serves: 4
3 tbsp Low Sodium Soy Sauce
2 tbsp Brown Sugar
1 tbsp Honey
1 tsp Bottled Minced Garlic
4 4-ounce Salmon Fillets
Notes:
skinless
Instructions
Step 1 :
Preheat broiler.
Step 2 :
Combine first 4 ingredients in a small bowl.
Step 3 :
Microwave at HIGH 1 minute, stirring after 30 seconds.
Step 4 :
Place fish on a broiler pan, brush fish with sugar mixture. Broil 8 minutes or until fish flakes easily when tested with a fork, basting occasionally with remaining sugar mixture.
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