Chicken Pasta
By Dinnerfy
Chicken Pasta is a delicious and creamy Italian dish made with chicken breast, pasta, olive oil, garlic cloves, salt, black pepper, parmesan cheese, and fresh parsley. It is a low carb recipe that is perfect for those who are conscious about their carb intake. The dish is flavored with garlic and herbs, giving it a rich and aromatic taste. The creamy and cheesy texture of the pasta makes it a favorite among pasta lovers. It is a great option for a satisfying and filling meal.
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10 mins
20 mins
Nutritional Value
Ingredients
boneless, skinless
any type of pasta
minced
grated
chopped
Instructions
Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and set aside.
In a skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 1 minute. Add chicken breast and cook until browned and cooked through, about 6-8 minutes per side. Season with salt and black pepper. Remove chicken from skillet and let it rest for a few minutes. Slice the chicken into thin strips.
In a mixing bowl, combine cooked pasta, sliced chicken, grated Parmesan cheese, and chopped fresh parsley. Toss well to combine.
Serve the chicken pasta hot, garnished with additional grated Parmesan cheese and chopped fresh parsley, if desired.