Fusilli Natural
Laine Schmidt
Fusilli Natural is a gluten-free and vegetarian dish that combines the flavors of Italian and Mediterranean cuisines. It features fusilli noodles, broccoli, mushrooms, onion, garlic, sun-dried tomatoes, and balsamic reduction sauce. This savory pasta dish is perfect for those following a gluten-free or vegetarian diet.
Signup to Dinnerfy to explore more
Sign up
🌾 Gluten Free
🥗 Vegetarian
Italian
Vegetarian
Pasta
Savory
Mediterranean
10 mins
20 mins
Nutritional Value
null
Ingredients
Total: 7Serves: 4
1 package Fusilli Noodles
1 head Broccoli
Notes:
fresh or frozen
1 cup Mushrooms
1 medium Onion
2 cloves Garlic
1/2 cup Sun-dried Tomatoes
1/4 cup Balsamic Reduction Sauce
Notes:
homemade or store bought
Instructions
Step 1 :
Cook noodles and broccoli together.
Step 2 :
Add olive oil to sauce pan and brown onion, garlic.
Step 3 :
Add mushrooms, sun-dried tomatoes, broccoli, and noodles.
Step 4 :
Toss with balsamic reduction and enjoy!
User Ingredient
User Instructions