Sweet Chili Shrimp
By Dinnerfy
Sweet Chili Shrimp is a delicious and spicy Asian seafood dish that is quick and easy to make. It features succulent shrimp cooked in a flavorful sweet chili sauce with garlic, ginger, soy sauce, lime juice, and red chili flakes. The dish is garnished with green onions and served over rice or noodles. It is perfect for pescatarians and those who enjoy spicy and flavorful meals. This recipe is a great option for a quick weeknight dinner or a special occasion.
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15 mins
10 mins
Nutritional Value
Ingredients
minced
minced
dissolved in 2 tbsp water
chopped
Instructions
In a mixing bowl, combine sweet chili sauce, minced garlic, minced ginger, soy sauce, lime juice, and dissolved cornstarch. Mix well.
Add shrimp to the bowl and toss to coat. Let it marinate for 10 minutes.
Heat vegetable oil in a skillet over medium heat. Add marinated shrimp and cook for 3-4 minutes, until shrimp turns pink and opaque.
Garnish with chopped green onions and red chili flakes. Serve hot.